Our Menu
Acero Tasting: 4 Course Tasting Menu starting at $65.00 / Per Person (Wine Pairing $50.00) • Chef’s Grand Tasting: 7 Course Chef Choice Tasting Menu starting & $135.00 / Per Person (Wine Pairing $90.00 )
Antipasti (Starter) Ala Carte
Soup of the Day
$18.00
Insalata Mista
$18.00
Greens, red onion, apple, blue cheese crumble, cranberries, pecans, and blue cheese dressing.
Crudo
$18.00
Chef selection of raw seafood, pickled shallots, hackleback roe, and chili oil.
Mixed Green Salad
$18.00
Field greens, toasted pistachio, parmigiano reggiano, and herb vinaigrette.
Beet Salad
$18.00
Roasted beets, whipped herb goat cheese, marcona almonds, and pea shoots.
Gnocco Fritto
$18.00
Prosciutto di parma, olive oil, and sea salt.
Bruschetta
$18.00
Grilled country bread, Caramelize Onion,Blue Cheese Honey
Primi Piatti (Pasta) Ala Carte
Tagliolini Ai Funghi
$40.00
Wild mushrooms, shallot, brown butter, and parmigiano reggiano.
Egg Raviolo*
$40.00
Fresh farm egg yolk, Lemon three cheese, Tomato peppers Burro Fuso, Fresh Basil
Tagliatelle Bolognese
$40.00
House made ragù and parmigiano reggiano.
Linguine Al Nero
$40.00
Mussels, calamari, shrimp white wine, tomatoes, chili flake, and Italian parsley.
Spaghetti Alla Chitarra
$40.00
Guanciale, tomato, red onion pecorino, and chili flakes.
Secondi Piatti (Entrée) Ala Carte
Lamb Chops *
$8.00
$50.00
Roasted fingerlings,Baby Kale,Balsamic Portabellas,Herb Garlic Sugo
Chicken Milanese
$50.00
Broccolini, melted leeks, yukon potato, and caper beurre blanc.
Beef Tenderloin
$12.00
$50.00
Whipped potato, sauteed spinach, crispy shallots, and bordelaise.
Rockbridge Trout
$50.00
Roasted butternut squash, caramelized onion, oyster mushrooms, and sage brown butter.
Walleye
$50.00
Spaghetti squash, Roasted Cauliflower ,Borettane Onion ,Romesco
Dolce (Dessert) Ala Carte
Warm Dark Chocolate Torte
$14.00
Shaved dark chocolate, vanilla gelato, and Nutella ganache.
Acero Pumpkin Cheesecake
$14.00
Toasted pecans and Wisconsin maple syrup.
Acero Goat Cheese Panna Cotta
$14.00
Goat cheese, orange supreme, and pistachio brittle.
Affogato al Caffè
$14.00
Vanilla gelato and espresso shot.
Special of Day
Skate Wing- Pomme Puree, Sautéed Spinach,Caper Brown Butter ADD $8
Porchetta- Creamy Polenta, Fennel Salad,White Wine Sugo ADD $8
Wine of The Month
Red: CASTELLO DI CACCHIANO 2015
$110.00
Menu
Warm Dark Chocolate Torte
$14.00
Shaved chocolate, vanilla gelato, and chocolate ganache.
Acero Pumpkin Cheesecake
$14.00
Strawberry compote
Acero Goat Cheese Panna Cotta
$14.00
Goat cheese, orange supremes, and pistachio brittle.
Affogato al Caffe
$14.00
Espresso shot, vanilla gelato.